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Chicken gyro on a plate

Chicken Gyro

Try a healthy and easy-to-make Chicken Gyro for camping. Packed with protein and flavour, it's the perfect meal after a long day of hiking.
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Prep Time 30 minutes
Cook Time 0 minutes
Servings: 2 people
Course: Main Course
Ingredients Equipment Method

Ingredients
  

Gyro
  • 1 pkg Naan bread
  • 1 pkg cooked chicken
  • 1 cucumber
  • 12 grape tomatoes
  • ¼ cup yellow onion
  • ½ cup feta cheese
Sauce
  • 2 cups vanilla yogourt
  • 1 tsp dill
  • 1 tsp parsley
  • 1 tsp pepper
  • 1 tsp garlic
  • 2 tsp lemon juice

Equipment

  • 1 Cutting board
  • 1 Plate

Method
 

Gyro
  1. Put the Naan bread on the plate.
  2. Add the pieces of cooked chicken to the naan bread.
  3. Cut the grape tomatoes in half, the cucumber into ¼ inch pieces and the onion into small pieces.
  4. Divide the grape tomatoes, cucumber and onion pieces between two plates and add them to the Naan bread.
  5. Sprinkle the feta cheese onto the plates.
Sauce
  1. Put the yogourt in the bowl.
  2. Sprinkle dill, parsley, pepper and garlic onto it.
  3. Add the lemon juice.
  4. Mix together.
  5. Add the sauce to the gyro.
  6. Serve.